Statistics Canada
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Standard Classification of Goods (SCG) 2001

Heading Structure


09

Coffee, tea, mate and spices
0901 Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion
0902 Tea, whether or not flavoured
0903 Maté
0904 Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta
0905 Vanilla
0906 Cinnamon and cinnamon-tree flowers
0907 Cloves (whole fruit, cloves and stems)
0908 Nutmeg, mace and cardamoms
0909 Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries
0910 Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices